All the Gigs
All the Gigs
Check out all the gigs
Assistant Baker
The primary responsibility of the Assistant Baker is the preparation of bakery items that require basic professional bakery skills.
Assistant Butcher
The primary responsibility of the Assistant Butcher is to handle all raw meat preparations assigned by the Head Butcher.
Assistant Cook
We’re on an exciting journey to create one of the most irresistible travel brands in the world and are building an epic team to help make...
Assistant Pastry
The primary responsibility of the Assistant Pastry is the preparation of Pastry items that require basic professional skills.
Assistant Restaurant Manager
The Assistant Restaurant Manager is responsible for ensuring the most memorable dining experience is delivered to sailors and crew by...
Assistant Server
We’re on an exciting journey to create one of the most irresistible travel brands in the world and are building an epic team to help make...
Assistant Storekeeper
The Assistant Storekeeper is responsible of a warehouse inventory location, including receiving, storing, inventorying and issuing of Food...
Baker
We’re on an exciting journey to create one of the most irresistible travel brands in the world and are building an epic team to help make...
Bar Server
We’re on an exciting journey to create one of the most irresistible travel brands in the world and are building an epic team to help make...
Barista
The Barista ensures our Sailors have a fantastic beverage experience onboard by serving, suggesting and selling beverages to sailors in...
Bartender
We’re on an exciting journey to create one of the most irresistible travel brands in the world and are building an epic team to help make...
Beverage Manager
The primary responsibility of the Beverage Manager is to ensure the smooth running of the Beverage Department, this including the bars,...
Beverage Operations Manager
We’re on an exciting journey to create one of the most irresistible travel brands in the world and are building an epic team to help make...
Butcher
The primary responsibility of the Butcher is to handle all raw meat preparations, which includes, but is not limited to the ownership and...
Cabin Host/ess
The primary responsibility of the Cabin Host and Hostess is to ensure Sailors satisfaction through the delivery of quality and consistent...
Chef de Cuisine
The primary responsibility of the Chef de Cuisine is to maintain an efficient operation in an assigned production area, by constantly...
Chef de Partie
The primary responsibility of the Chef De Partie is to lead a section assigned by the Galley Management and oversee the entire production...
Clearance Officer
Passionate about Embarkation & Disembarkation? We are looking for 'someone' has a wealth of experience with port clearance and knows a...
Cook
The primary responsibility of the Cook is to prepare the ground work for the daily menu items with minimal supervision of his section...
Crew Service Associate
This 'someone' will collect all of the necessary documents from our crew for entry & departure at all ports. They will also partner up...
Crew Service Manager
We are on the hunt for 'someone' who has experience running he day to day operation of the crew office. This 'someones' main responsibility...
Culinary Administrator
This 'someone' will work closely with our Chefs with reporting time & attendance and create the weekly culinary rotation.
Executive Housekeeper
The Executive Housekeeper is responsible for the management of all Housekeeping functions and team members onboard the vessel.They have...
Executive Pastry Chef
The primary responsibility of the Executive Pastry Chef is to be accountable for the financial running, quality production and operational...
Executive Pastry Chef
We’re on an exciting journey to create one of the most irresistible travel brands in the world and are building an epic team to help make...
F&B Director
We’re on an exciting journey to create one of the most irresistible travel brands in the world and are building an epic team to help make...
Food Safety & Sanitation Officer
The Food Safety & Sanitation Manager is responsible for the entire Sanitation Operation within the Hotel Department onboard. They are...
Head Baker
The primary responsibility of the Head Baker is to supervise and manage the onboard Bakery production for all outlets.
Senior Bartender
We’re on an exciting journey to create one of the most irresistible travel brands in the world and are building an epic team to help make...
Head Cleaner
The primary responsibility of the Head cleaner is to assist the Kitchen Steward in maintaining the overall cleanliness of all Galley...
Head Storekeeper
The primary responsibility of the Head Storekeeper is to assist the Provision Master in managing the storekeeper team and the day-to-day...
Help Desk Associate
Know a thing or two about creating a memorable Sailor experience? We are looking for Sailor Centric crew members that personalize every...
Horticulturist
The horticulturist’s primary responsibility is to perform horticultural maintenance of both interior andexterior plants with care and...
Hotel Utility
The Hotel Utility works in Food & Beverage and Housekeeping, in both front and back of the house. Schedules and specific duties are...
Laundry Manager
The Laundry Manager is responsible for ensuring that all laundry services within the ship operation meet the highest possible standards and...
Laundry Staff
The major goal of the position is to efficiently perform Laundry duties such as the receiving, washing, drying/ironing and delivery of...
Mega Rockstar Agent
The Mega Rockstar Agent is in charge of the World’s Most Irresistible and Talked-about MEGA Rock Star Service onboard Scarlet Lady , Our...
Mixologist
We’re on an exciting journey to create one of the most irresistible travel brands in the world and are building an epic team to help make...
Pan Asian Chef
The primary responsibility of the Pan Asian Chef De Cuisine is to maintain an efficient operation in assigned production area, by...
Pastry Chef
The primary responsibility of the Pastry Chef is to be accountable for the financial running, quality production and operational management...
Pastry Chef de Partie
The primary responsibility of the Chef de Partie Pastry is to assist the Pastry Chef and Pastry Sous Chef to effectively supervise and...
Pastry Sous Chef
The primary responsibility of the Sous Chef Pastry is the second in command in the Pastry Department, and his primary responsibility is to...
Payroll Analyst
Main focus of position is the financial operation of the crew area of the vessel, in all areas related to crew where cash is handled or...
Pool Service Attendant
We’re on an exciting journey to create one of the most irresistible travel brands in the world and are building an epic team to help make...
Pool Service Supervisor
We’re on an exciting journey to create one of the most irresistible travel brands in the world and are building an epic team to help make...
Procurement Manager
The Procurement Manager manages the onboard inventories of the food department, and ensures that an accurate inventory is maintained at all...
Provision Master
The primary responsibility of the Provision Master is to assist the Assistant F&B Director in managing the onboard Procurement...
Public Area Manager
The Public Area Manager is responsible for ensuring the carrying out of the cleaning and maintenance of all Public areas onboard the vessel.
Public Health Director
As our onboard Public Health Director, you will be a part of our exciting, high-volume shipboard operation team. The Public Health Director...
Quick Service Attendant
We’re on an exciting journey to create one of the most irresistible travel brands in the world and are building an epic team to help make...
Quick Service Manager
We’re on an exciting journey to create one of the most irresistible travel brands in the world and are building an epic team to help make...
Quick Service Supervisor
We’re on an exciting journey to create one of the most irresistible travel brands in the world and are building an epic team to help make...
Quick Service Supervisor
This special Quick Service Supervisor will work in both Quick Service Restaurants like our Lido, Dock, Pizza, Crew and Room Service...
Reservation Supervisor
We’re on an exciting journey to create one of the most irresistible travel brands in the world and are building an epic team to help make...
Restaurant Manager
The Restaurant Manager is someone who enjoys training & leading food & beverage gurus from all around the world. You’re keen on...
Restaurant Operations Manager
We’re on an exciting journey to create one of the most irresistible travel brands in the world and are building an epic team to help make...
Quick Service Attendant
The primary responsibility of the Snack Restaurant Utility is to maintain the service standards by using courteous and professional service...
Sailor Service Director
The Sailor Service Director is responsible for Sailor & Crew Services, and Housekeeping operations onboard the Scarlet Lady, which...
Sailor Services Manager
Happy to provide great service? ... Us too! This 'someone' will lead our Help Desk team & will ensure that all of our Sailors needs are...
Sanitation Officer
The primary responsibility of the Sanitation Officer is to supervise the overall cleanliness of the vessel areas allocated to the Food...
Sanitation Officer
The Sanitation Officer is responsible for all hygiene & sanitation inspections to defeat any germs from spreading around our lovely...
Sanitation Supervisor
The Sanitation Supervisor supervises the overall cleanliness of all Galley outlets, pot wash and dish wash areas along with related...
Senior Executive Chef
The primary responsibility of the Senior Executive Chef is to ensure the efficient operation of all food production areas, constantly...
Server
We’re on an exciting journey to create one of the most irresistible travel brands in the world and are building an epic team to help make...
Sommelier
We’re on an exciting journey to create one of the most irresistible travel brands in the world and are building an epic team to help make...
Sous Chef
The Sous Chef must maintain an efficient operation in his respective production area, constantly analyzing quality and cost of food...
Storekeeper
The Storekeeper is responsible of a warehouse inventory location, including receiving, storing, inventorying and issuing of Hotel and Food...
Tailor
The primary responsibility of the Tailor is to execute all tailoring repairs needed onboard.
Utility Storekeeper
The primary responsibility of the Utility Storekeeper is to be responsible for a warehouse inventory location, including receiving,...
Server
The primary responsibility of the Waiter/Waitress is to provide and maintain the service standards using friendly, courteous, and...