All the Gigs

All the Gigs

Check out all the gigs

53 Opportunities
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Assistant Executive Housekeeper
We’re on an exciting journey to create one of the most irresistible travel brands in the world andare building an epic team to help make...
Posted in - Management
Assistant Restaurant Manager
The Assistant Restaurant Manager is responsible for ensuring the most memorable dining experience is delivered to sailors and crew by...
Posted in - Management
Assistant Server
We’re on an exciting journey to create one of the most irresistible travel brands in the world and are building an epic team to help make...
Posted in - Restaurant
Assistant Storekeeper
The Assistant Storekeeper is responsible of a warehouse inventory location, including receiving, storing,inventorying and issuing of Food...
Posted in - Provisions & Stores
Bar Server
The Gig: We’re on an exciting journey to create one of the most irresistible travel brands in the world and are building an epic team to...
Posted in - Bar
Barista
The Gig: The Barista ensures our Sailors have a fantastic beverage experience onboard by serving, suggesting and selling beverages to...
Posted in - Bar
Bartender
The Gig: We’re on an exciting journey to create one of the most irresistible travel brands in the world and are building an epic team to...
Posted in - Bar
Beverage Operations Manager
We’re on an exciting journey to create one of the most irresistible travel brands in the world and are building an epic team to help make...
Posted in - Management
Butcher
The primary responsibility of the Butcher is to handle all raw meat preparations, which includes, but is not limited to the ownership and...
Posted in - Culinary
Butler Roadie
The Roadie is in charge of the World’s Most Irresistible and Talked-about MEGA Rock Star Serviceonboard Scarlet Lady , Our first out of 4...
Posted in - Housekeeping
Cabin Host/ Hostess
The Cabin Host assists in ensuring that Sailors have a memorable vacation onboard by providing outstanding in-cabin service and ensuring...
Posted in - Housekeeping
Chef de Cuisine
The Chef De Cuisine must maintain an efficient operation in his respective production area, constantly analyzing quality and cost of food...
Posted in - Management
Chef de Partie
The primary responsibility of the Chef De Partie is to lead a section assigned by the Galley Management and oversee the entire production...
Posted in - Culinary
Clearance Officer
Passionate about Embarkation & Disembarkation? We are looking for 'someone' has a wealth of experience with port clearance and knows a...
Posted in - Management
Cook
The primary responsibility of the Cook is to prepare the ground work for the daily menu items with minimal supervision of his section...
Posted in - Culinary
Crew Dining Attendant
The Gig: We’re on an exciting journey to create one of the most irresistible travel brands in the world and are building an epic team to...
Posted in - Restaurant
Crew Service Associate
This 'someone' will collect all of the necessary documents from our crew for entry & departure at all ports. They will also partner up...
Posted in - Management
Crew Service Manager
We are on the hunt for 'someone' who has experience running he day to day operation of the crew office. This 'someones' main responsibility...
Posted in - Management
Culinary Administrator
This 'someone' will work closely with our Chefs with reporting time & attendance and create the weekly culinary rotation.
Posted in - Administration
Executive Chef
The Executive Chef maintains efficient operation of all food production areas, constantly analyzing quality and cost of food productions,...
Posted in - Management
Executive Pastry Chef
We’re on an exciting journey to create one of the most irresistible travel brands in the world and are building an epic team to help make...
Posted in - Management
Executive Sous Chef
The primary responsibility of the Executive Sous-Chef is to assist the Executive Chef to maintain an efficient operation of all food...
Posted in - Management
F&B Director
The primary responsibility of the Food and Beverage Director is to ensure the efficient operation of all F&B operational areas and...
Posted in - Management
Food Safety & Sanitation Officer
The Food Safety & Sanitation Manager is responsible for the entire Sanitation Operation within the HotelDepartment onboard.They are...
Posted in - Management
Head Baker
The primary responsibility of the Head Baker is to supervise and manage the onboard Bakery production for all outlets.
Posted in - Culinary
Head Bartender
The Gig: We’re on an exciting journey to create one of the most irresistible travel brands in the world and are building an epic team to...
Posted in - Management
Head Cleaner
The primary responsibility of the Head cleaner is to assist the Kitchen Steward in maintaining the overall cleanliness of all Galley...
Posted in - Sanitation
Help Desk Associate
Know a thing or two about creating a memorable Sailor experience? We are looking for Sailor Centric crew members that personalize every...
Posted in - Administration
Hotel Controller
The primary responsibility of the Hotel Controller is to perform all administrative services on any designated vessel within the branch,...
Posted in - Management
Hotel Utility
The Hotel Utility works in Food & Beverage and Housekeeping, in both front and back of the house. Schedules and specific duties are...
Posted in - Restaurant
Hotel Utility
The Hotel Utility works in Food & Beverage and Housekeeping, in both front and back of the house.Schedules and specific duties are...
Posted in - Housekeeping
Junior Utility Storekeeper
The primary responsibility of the Junior Utility Storekeeper is to be responsible for a warehouse inventory location, including receiving,...
Posted in - Provisions & Stores
Laundry Manager
The Laundry Manager is responsible for ensuring that all laundry services within the ship operation meet the highest possible standards and...
Posted in - Management
Laundry Staff
The major goal of the position is to efficiently perform Laundry duties such as the receiving, washing, drying/ironing and delivery of...
Posted in - Housekeeping
Mixologist
We’re on an exciting journey to create one of the most irresistible travel brands in the world and are building an epic team to help make...
Posted in - Bar
Pastry Chef
The primary responsibility of the Pastry Chef is to be accountable for the financial running, quality production and operational management...
Posted in - Management
Pastry Chef de Partie
The primary responsibility of the Chef de Partie Pastry is to assist the Pastry Chef and Pastry Sous Chef to effectively supervise and...
Posted in - Culinary
Pastry Sous Chef
The Sous Chef Pastry is the second in command in the Pastry Department, and his primary responsibility is to assist the Pastry Chef in...
Posted in - Management
Payroll Analyst
Do you have experience with Payroll? We are looking for a special 'someone' who has experience with processing crew payroll & prepaid...
Posted in - Administration
Pool Service Attendant
We’re on an exciting journey to create one of the most irresistible travel brands in the world and are building an epic team to help make...
Posted in - Bar
Pool Service Supervisor
We’re on an exciting journey to create one of the most irresistible travel brands in the world and are building an epic team to help make...
Posted in - Management
Procurement Manager
The Procurement Manager manages the onboard inventories of the food department, andensures that an accurate inventory is maintained at all...
Posted in - Management
Quick Service Attendant
We’re on an exciting journey to create one of the most irresistible travel brands in the world andare building an epic team to help make...
Posted in - Restaurant
Reservation Supervisor
We’re on an exciting journey to create one of the most irresistible travel brands in the world and arebuilding an epic team to help make...
Posted in - Restaurant
Restaurant Operations Manager
We’re on an exciting journey to create one of the most irresistible travel brands in the world and are building an epic team to help make...
Posted in - Management
Rock Star Manager
This 'someone' will look after our suite guests and ensure that they have the best holiday at sea.
Posted in - Management
Room Service Attendant
We’re on an exciting journey to create one of the most irresistible travel brands in the world andare building an epic team to help make...
Posted in - Restaurant
Sailor Services Manager
Happy to provide great service? ... Us too! This 'someone' will lead our Help Desk team & will ensure that all of our Sailors needs are...
Posted in - Management
Sanitation Supervisor
The Sanitation Supervisor supervises the overall cleanliness of all Galley outlets, pot wash and dish washareas along with related...
Posted in - Management
Server
We’re on an exciting journey to create one of the most irresistible travel brands in the world andare building an epic team to help make...
Posted in - Restaurant
Sommelier
We’re on an exciting journey to create one of the most irresistible travel brands in the world andare building an epic team to help make...
Posted in - Bar
Sous Chef
The Sous Chef must maintain an efficient operation in his respective production area, constantly analyzing quality and cost of food...
Posted in - Management
Storekeeper
The Storekeeper is responsible of a warehouse inventory location, including receiving, storing, inventorying and issuing of Hotel and Food...
Posted in - Provisions & Stores